Ingredients:

•  4 Tbsp Max – Champagne Agave or Honey Mustard
•  1 Tbsp extra-virgin olive oil
•  1/4 tsp Max – Smoked Scape Salt plus reserve
•  2 tablespoons chopped fresh basil leaves
•  2 small heads Napa cabbage (about 2 pounds total)
•  1 large bunch scallions, roots trimmed…
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